Catering-Vegetable Side Dishes

Crisp green beans lightly sautéed and tossed with toasted sesame oil, garlic, and a sprinkle of sesame seeds.

A vibrant blend of zucchini, yellow squash, onions, and bell peppers, roasted to perfection for a tender, caramelized texture....

Crispy cauliflower florets tossed in a sweet and tangy General Tso sauce, featuring hints of garlic and ginger. topped with...

Crispy roasted cauliflower florets seasoned with fragrant turmeric and a hint of garlic. This vibrant dish boasts a warm golden...

Tender broccolini sautéed with fragrant garlic and a splash of lemon juice for a bright finish.

Sliced zucchini expertly grilled to perfection, showcasing its natural sweetness and smoky flavor. Lightly brushed with olive...

Crisp green beans stir-fried with fragrant garlic and a splash salt and pepper