A vibrant medley of fresh vegetables, expertly charred over an open flame to bring out their natural sweetness and rich, smoky flavors. This colorful assortment includes tender bell peppers, crisp zucchini, earthy eggplant, and sweet red onions, cauliflower and broccolini all perfectly roasted to achieve a delightful balance of tenderness and crispness. Finished with a drizzle of aromatic herb-infused olive oil and a sprinkle of sea salt and black pepper.
