Rosh Hashanah Menu 24

RH-Fish

No image: Honey-Garlic Glazed Salmon x2 Servings

Honey-Garlic Glazed Salmon x2 Servings $18.00

Succulent salmon fillet glazed with a rich honey-garlic sauce, beautifully caramelized to create a perfect balance of sweet and savory. Finished with a sprinkle of sesame seeds and candied lemon.

No image: Japanese Crispy Tuna Steaks with a Soy Ginger Lime Sauce on the side – x2 servings

Japanese Crispy Tuna Steaks with a Soy Ginger Lime Sauce on the side – x2 servings $38.00

Japanese Crispy Tuna Steaks, expertly seared to perfection with a crunchy sesame panco crust. Each steak is juicy and tender, beautifully complemented by a vibrant soy ginger lime sauce served on the side.

No image: Greek-Style Roasted Branzino - x2

Greek-Style Roasted Branzino - x2 $36.00

A whole, fresh branzino marinated in extra virgin olive oil, zesty lemon, and fragrant herbs. Grilled to perfection, this dish features crispy skin and tender, flaky flesh, served on a bed of seasonal roasted vegetables. x2 8-10 oz each

No image: Sweet and Sour Poached Salmon with Fresh Dill – x4 Servings

Sweet and Sour Poached Salmon with Fresh Dill – x4 Servings $32.00

Delicate salmon fillets gently poached in a tangy sweet and sour sauce, with fresh dill

RH-Soup

No image: Roasted Butternut Squash & Apple Soup

Roasted Butternut Squash & Apple Soup $14.00

A velvety blend of roasted butternut squash and sweet apples, simmered with aromatic spices and a touch of cream for added richness. This comforting soup is garnished toasted pumpkin seeds,

Cream of Chicken Soup $15.00

A rich and velvety soup made with tender pieces of chicken simmered in a flavorful broth, blended with cream and aromatic herbs. This classic dish is enhanced with sautéed vegetables for added texture and depth.

Hearty Beef and Gnocchi Soup $18.00

A robust and flavorful soup featuring tender chunks of beef simmered to perfection with fresh vegetables and pillowy potato gnocchi.

Roasted Zucchini Soup $14.00

A creamy and comforting soup made from roasted zucchini, blended to perfection with garlic, onion, and fresh herbs. This dish features a touch of lemon for brightness

RH-Beef

Tender cabbage leaves lovingly filled with a flavorful mixture of seasoned ground beef, rice, and spices, simmered in a rich sweet tomato sauce.

No image: Corned Beef with Apricot Dijon Glaze - 2lbs.

Corned Beef with Apricot Dijon Glaze - 2lbs. $68.00

Tender corned beef slow-cooked to perfection, glazed with a sweet and tangy apricot Dijon sauce that adds a delightful layer of flavor.

No image: Cowboy Steak on Bacon and Purple Onion Relish x2 servings

Cowboy Steak on Bacon and Purple Onion Relish x2 servings $120.00

A hearty bone-in ribeye steak, perfectly grilled to enhance its robust flavors, served atop a savory relish of crispy bacon and sweet purple onions. This dish is finished with a drizzle of rich balsamic reduction, adding a delightful tang.

No image: Standing Rib Roast with a Rich Wed wine Reduction

Standing Rib Roast with a Rich Wed wine Reduction $389.00

A succulent standing rib roast, expertly seasoned and slow-roasted to perfection for a beautifully caramelized crust and tender, juicy meat. Served with a rich red wine reduction 6 servings

No image: Hungarian Stuffed Cabbage x4 Servings

Hungarian Stuffed Cabbage x4 Servings $26.00

Tender cabbage leaves filled with a flavorful mixture of seasoned ground beef, rice, and spices, simmered in a rich sweet tomato sauce.a heimish classic.

No image: Mocha-Glazed Beef Brisket - 2lbs.

Mocha-Glazed Beef Brisket - 2lbs. $69.00

A tender, slow-roasted beef brisket infused with a rich coffee and cocoa rub, creating a deep, complex flavor profile. This dish is braised low and slow until the meat is melt-in-your-mouth tender, served with a luscious chocolate-infused sauce.

RH-Lamb/Veal

No image: Red Wine-Braised Veal Roast - Sliced

Red Wine-Braised Veal Roast - Sliced $60.00

Tender veal roast braised slowly in a rich red wine sauce, infused with aromatic herbs, garlic, and seasonal vegetables. This slow-cooked dish results in melt-in-your-mouth meat that absorbs the deep, complex flavors of the wine.x4 servings

Moroccan Lamb Meatballs $32.00

Tender lamb meatballs infused with fragrant spices like cumin and cinnamon, simmered in a rich tomato sauce with olives and preserved lemons. garnished with fresh chopped cilantro x4 servings

No image: Honey Adobo Sticky Lamb Riblets - 4 servings

Honey Adobo Sticky Lamb Riblets - 4 servings $48.00

Succulent lamb riblets coated in a luscious honey adobo sauce, featuring a perfect balance of sweet, smoky, and savory flavors. These tender riblets are slow-cooked until fall-off-the-bone juicy, then finished on the grill for a delightful caramelized crust.

RH-Poultry

No image: Sweet and Tangy Chicken Thighs with Rice and Dried Fruit Stuffing

Sweet and Tangy Chicken Thighs with Rice and Dried Fruit Stuffing $36.00

Succulent chicken thighs brushed with a sweet and tangy sauce crafted from honey, lemon, and fragrant herbs. These thighs are paired with a savory stuffing of fluffy rice mixed with aromatic cinnamon, dried fruits, and crunchy pine nuts. Baked low and slow to achieve juicy, tender perfection

No image: Citrus-Glazed Baby Chicken with Crispy Brussels Sprouts

Citrus-Glazed Baby Chicken with Crispy Brussels Sprouts $34.00

Tender boneless chicken thighs marinated in a vibrant citrus glaze made from fresh oranges, lemons, and limes, then grilled to perfection for a smoky finish. served on a bed of crispy Brussels sprouts. x4 Servings

No image: Apple & Cranberry Roasted Chicken Leg Quarters

Apple & Cranberry Roasted Chicken Leg Quarters $18.00

Juicy roasted chicken leg quarters infused with the flavors of crisp apples and tart cranberries, This dish features a beautiful glaze that caramelizes during roasting, creating a savory-sweet finish.

RH-Side Dishes

No image: Honey Roasted Root Vegetables with Apples 6-8 Servings

Honey Roasted Root Vegetables with Apples 6-8 Servings $33.00

A medley of honey-roasted root vegetables, including carrots, parsnips, and sweet potatoes, paired with tender chunks of crisp apples. This dish is drizzled with a rich honey glaze and seasoned with aromatic herbs and spices, offering a perfect balance of sweet and savory flavors.

No image: Roasted Glazed Carrot Tzimmes 6-8 Servings

Roasted Glazed Carrot Tzimmes 6-8 Servings $30.00

No image: Roasted Scalloped Potatoes with Black Garlic & Rosemary 6-8 Servings

Roasted Scalloped Potatoes with Black Garlic & Rosemary 6-8 Servings $34.00

No image: Israeli Couscous Stuffed Acorn Squash - x2

Israeli Couscous Stuffed Acorn Squash - x2 $22.00

Roasted acorn squash halves filled with a sweet and savory blend of Israeli couscous, caramelized onions, roasted red peppers, apples, dried cranberries, pistachios,and fresh herbs. finished with a drizzle of balsamic glaze.

RH-Simanim Package

Simanim Package x4 Servings $109.00

Charred Leek Tartlet (Karsi)A delicious tart featuring caramelized onions and tender leeks, perfectly blended with a creamy filling and nestled in a flaky pastry crust.Grilled Baby Zucchini with Toasted Pumpkin Seeds (Kara)Grilled baby zucchini topped with toasted pumpkin seeds, drizzled with tahini and a hint of slan, creating a nutty and creamy delight.Beef Fry Wrapped Dates (Tamar)Sweet dates wrapped in savory beef fry, served with a dollop of maple parve cream cheese for a deliciously indulgent bite.Black-Eyed Pea Sliders (Ruvia)Flavorful sliders made from seasoned black-eyed peas,Apple Empanadas Golden, flaky pastry filled with a warm, spiced apple mixture, featuring cinnamon and a hint of nutmeg. These sweet empanadas are baked to perfection and dusted with powdered sugar Beet Carpaccio (Silka)Thinly sliced roasted beets, elegantly arranged and drizzled with a citrus vinaigrette, topped with orange zest microgreens and toasted chopped pistachio for a vibrant presentation.Sweet Pickled Salmon Head Stuffed with Gefilte FishA unique dish featuring sweet pickled salmon head, artfully stuffed with traditional gefilte fish, combining rich flavors and textures.Sweet Potato & Pomegranate SaladRoasted sweet potatoes tossed with vibrant pomegranate seeds, fresh herbs, and a light vinaigrette for a refreshing and colorful salad.Roasted Rosemary Balsamic TzimmesA vibrant medley of root vegetables, including sweet potatoes, carrots, and parsnips, roasted to caramelized perfection with fresh rosemary and a tangy balsamic glaze.